糕点与烘焙文凭

入学要求请以 UCSI University 官方课程页为准。以下为官网摘录： Entry Requirements Academic Requirements; ; SPM; Pass SPM with a minimum of three (3) credits (Grade C).; ; O-Level; Minimum of three (3) credits (Grade C).; ; UEC; Pass UEC with a minimum of three (3) credits (Grade B).; ; Culinary Arts related Certificate, SKM (MQF Level 3); Pass Level 3 in a related course and SPM with at least one (1) credit.; ; Polytechnic Certificates; Pass.; ; Other Qualifications Deemed Equivalent to SPM/O-Level by the Malaysian Qualifications Agency; Minimum overall average of 50%.; ; English Language Requirements; ; For Fee note: UCSI University official programme page lists approximate international student total fee RM67,968; backend annual fee is annualised over the published duration (2 years 4 months). A 6% service tax applies to non-Malaysian citizens from 1 July 2025 as stated by UCSI. Source: UCSI University official programme page https://www.ucsiuniversity.edu.my/programmes/diploma-pastry-and-bakery-kl-campus 费用说明：UCSI 官网列明国际学生预计总学费 RM67,968；后台“每年学费”按官网课程时长（2 years 4 months）折算。非马来西亚学生按官网说明需缴 6% SST。 资料来源：https://www.ucsiuniversity.edu.my/programmes/diploma-pastry-and-bakery-kl-campus