美食学理学硕士

入学要求请以 UCSI University 官方课程页为准。以下为官网摘录： Entry Requirements Academic Requirements; ; A bachelor’s degree in the field or related fields with a minimum CGPA of 2.75 or equivalent, as accepted by the HEP Senate; or ; A bachelor’s degree in the field or related fields or equivalent, with a minimum CGPA of 2.50 but not meeting a CGPA of 2.75, can be accepted subject to rigorous internal assessment; or ; A bachelor’s degree in the field or related fields or equivalent, with a minimum CGPA of 2.00 but not meeting a CGPA of 2.50, can be accepted subject to a minimum of 5 years' relevant work experience and rigorous internal assessment.; Candidates without a qualification in the related fields or relevant work experience must undergo appropriate prerequisite courses determined by the HEP and meet the minimum CGPA requirements based on (i) to (iii).; Candidates with degree qualifications in non-related fields are required to take and pass the bridging programme before joining the Master of Science in Gastronomy.; ; English Language Requirements; ; Fee note: UCSI University official programme page lists approximate international student total fee RM63,520; backend annual fee is annualised over the published duration (Full-time (2 - 4 years)). A 6% service tax applies to non-Malaysian citizens from 1 July 2025 as stated by UCSI. Source: UCSI University official programme page https://www.ucsiuniversity.edu.my/programmes/master-science-gastronomy 费用说明：UCSI 官网列明国际学生预计总学费 RM63,520；后台“每年学费”按官网课程时长（Full-time (2 - 4 years)）折算。非马来西亚学生按官网说明需缴 6% SST。 资料来源：https://www.ucsiuniversity.edu.my/programmes/master-science-gastronomy