DiplomaScience & Math
Advanced Diploma in Patisserie and Gastronomic Cuisine
Taylor's University QS #2721
Years
1, 8
Intake
RM 35,090.00
Per year
Diploma
Level
Advanced Diploma in Patisserie and Gastronomic Cuisine is a Diploma programme with a duration of 1 Years . Tuition fees are RM 35,090.00 per year, with intakes in 1, 8.
Entry Requirements
Secondary school qualification such as SPM/O-Level or equivalent is usually required; some programmes may require subjects, portfolio or interview. 官方国际学生总学费约 MYR 35,090；后台显示为按学制折算的年化费用 MYR 35,090/年。 Fees and entry conditions are subject to Taylor’s University programme page, fee schedule and offer letter; a 6% Service Tax may apply to relevant international student fees from 1 July 2025.
Required Documents
- English language proficiency evidence (Required)
- Passport copy (Required)
- Senior secondary / equivalent transcripts (Required)
- SPM / O-Level / IGCSE results, if applicable