
2.3
Years
1, 5, 9
Intake
RM 29,171.00
Per year
Diploma
Level
Diploma In Pastry And Bakery is a Diploma programme with a duration of 2.3 Years . Tuition fees are RM 29,171.00 per year, with intakes in 1, 5, 9.
Entry Requirements
Entry Requirements Academic Requirements; ; SPM; Pass SPM with a minimum of three (3) credits (Grade C).; ; O-Level; Minimum of three (3) credits (Grade C).; ; UEC; Pass UEC with a minimum of three (3) credits (Grade B).; ; Culinary Arts related Certificate, SKM (MQF Level 3); Pass Level 3 in a related course and SPM with at least one (1) credit.; ; Polytechnic Certificates; Pass.; ; Other Qualifications Deemed Equivalent to SPM/O-Level by the Malaysian Qualifications Agency; Minimum overall average of 50%.; ; English Language Requirements; ; For
Fee note: UCSI University official programme page lists approximate international student total fee RM67,968; backend annual fee is annualised over the published duration (2 years 4 months). A 6% service tax applies to non-Malaysian citizens from 1 July 2025 as stated by UCSI.
Source: UCSI University official programme page https://www.ucsiuniversity.edu.my/programmes/diploma-pastry-and-bakery-kl-campus
Required Documents
- English language proficiency evidence (Required)
- Passport copy (Required)
- Senior secondary / equivalent transcripts (Required)
- SPM / O-Level / IGCSE results, if applicable
