3
Years
2, 4, 9
Intake
Undergraduate
Level
Bachelor of Patisserie Arts (Honours) is a Undergraduate programme with a duration of 3 Years . Intakes are in 2, 4, 9.
Entry Requirements
Programme-specific academic and subject requirements apply. Common pathways include A-Level, STPM, UEC, Foundation, Diploma, IB or equivalent. Fees and entry conditions are subject to Taylor’s University programme page, fee schedule and offer letter; a 6% Service Tax may apply to relevant international student fees from 1 July 2025.
Required Documents
- English language proficiency evidence (Required)
- Graduation certificate or school enrolment letter (Required)
- High school / foundation transcripts (Required)
- Passport copy (Required)
- Personal statement, if required by the university or programme